We had a great time at the Medford Market on Thursday! And it was especially exciting to debut our Cruiser during Bike Week. A special thanks to Susan Fairchild and Mari Pierce-Quinonez for their support and patience during the construction of the Cruiser.

Along with homemade chocolate chip cookie ice cream sandwiches from CB Scoops, we served up a bunch Bliss-Berry and Pure Essence Kombucha from Katalyst Kombucha, and had a great time hanging out and chatting with everyone at the market – especially the members of Climate Summer and guys from Melodeego.

Looking forward to seeing everyone next week with more Kombucha and Ice Cream Sandwiches!

For more pictures from our first day at the Medford Farmers’ Market, check out our Culinary Cruisers Facebook page.

Advertisements